Just Turkey With Gravy

Juniper & thyme brined fresh turkey with kit to make gravy (breast & leg for 2-3 servings, whole turkey for 4 or more servings)

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Recipe Ingredients

(a) turkey
(b) cheesecloth
(c) herbs
(d) spanish yellow onion, carrot, celery chunks, bay leaf, crushed peppercorns
(e) wondra flour
(f) white wine, chicken stock

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